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Think of the perfect December morning. The kitchen is warm, the coffee is strong and something irresistible is baking. This is the inspiration behind our Christmas Brunch Club, a laid-back workshop filled with dishes that make friends linger at the table for hours.
You will learn how to bake soft cinnamon rolls, how to build a pan of deeply spiced shakshuka and how to assemble light and elegant smoked salmon blinis. These are the recipes that shine when guests drop in with a bottle of fizz and the day drifts in the best possible way. Expect a calm, sociable class, plenty of tasting and a menu you will want to repeat long after Christmas week. Leave with confidence, inspiration and a reason to host brunch again and again.
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